Part-Time Restaurant Crew (Kitchen & Service) - Nando's in Bali

Join Nando’s in Bali and be part of a vibrant team that delivers unforgettable dining experiences! We’re looking for passionate, energetic individuals to join our Kitchen and Service Crew on a part-time basis. If you thrive in a fast-paced environment, love working with your hands, and enjoy serving delicious food, this is the perfect opportunity for you. Our locations in Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung are buzzing with energy, and we need dedicated team members to help us maintain our high standards.

As a Part-Time Restaurant Crew, you’ll be at the heart of our operations. Whether you’re in the kitchen preparing our signature peri-peri chicken or serving guests at the front of the house, your role is crucial to ensuring a seamless dining experience. You’ll work closely with our team, learn new skills, and grow with us. With competitive pay and flexible schedules, this is a great way to kickstart your career in the food service industry.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook our signature peri-peri chicken and other dishes using fresh ingredients.
• Assist in maintaining a clean and organized kitchen, including cleaning equipment and utensils.
• Work efficiently in a fast-paced environment to meet high customer service standards.
• Provide excellent customer service by greeting guests, taking orders, and ensuring a pleasant dining experience.
• Follow health and safety guidelines to ensure a safe working environment.
• Assist with inventory management and restocking supplies as needed.
• Participate in team meetings and training sessions to improve skills and knowledge.
• Adhere to all company policies and procedures to maintain a professional and positive work environment.

🎓 Kualifikasi & Syarat

• Minimum 6 months of experience in a kitchen or restaurant setting, preferably in a similar role.
• Familiarity with basic kitchen equipment and tools, such as grills, ovens, and fryers.
• Ability to work well under pressure and meet tight deadlines.
• Strong communication skills, both written and verbal.
• Willingness to learn and adapt to new tasks and challenges.
• Ability to stand for long periods and lift up to 20 lbs (9 kg).
• High school diploma or equivalent experience.
• Friendly and customer-focused attitude, with a passion for food and service.

🛠️ Keahlian

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